Green Marketing and its Influence on Consumer Perception in Panama City
DOI:
https://doi.org/10.56368/Entrelineas511Keywords:
green marketing, greenwashing, purchase readiness, consumer perception-PanamaAbstract
The study aimed to analyze the perception of Panama City consumers regarding green marketing practices and their influence on their purchasing decisions. A sequential explanatory mixed-methods design was used, applying a questionnaire to 200 urban consumers in 2025, supplemented by a document analysis. The results showed a favorable attitude toward sustainability and a high value placed on the ecological attribute (67% consider it decisive). However, skepticism persists toward corporate claims (68.5% distrust greenwashing), and a gap between attitude and behavior is marked by a rejection of premium pricing (70.4%). The influence of green marketing is moderate (ρ = 0.42) and is highly conditioned by economic and credibility barriers. The study concludes that Panamanian consumers are critical and value sustainability, but their conversion into green buyers requires strategies that prioritize verifiable transparency, applied education, and mitigation of the perceived economic penalty.
Downloads
References
Ajzen, I. (1991). The theory of planned behavior. Organizational behavior and human decision processes, 50(2), 179-211. https://doi.org/10.1016/0749-5978(91)90020-T
Albarracín, D., Johnson, B. T. & Zanna, M. P. (2017). Manual de actitudes. https://n9.cl/9w21c
Atkinson, A. B. (2015). Inequality: What can be done? In Inequality. Harvard University Press. https://eprints.lse.ac.uk/101810/1/Atkinson_inequality_what_can_be_done_wp2.pdf
Bauman, Z., Rosenberg, M., & Arrambide, J. (2012). Vida de consumo. Fondo de Cultura Económica. https://cuaticocom.wordpress.com/wp-content/uploads/2019/01/275.-vida-de-consumo-1.pdf
Blanco, F. (2022). Brevísima historia y definición de la educación ambiental. Revista Ambientico. Nos urge una política energética, 175, 14-16. https://www.ambientico.una.ac.cr/wp-content/uploads/tainacan-items/5/18278/175_14-16.pdf
Bowen, G. A. (2009). Document analysis as a qualitative research method. Qualitative research journal, 9(2), 27-40. https://n9.cl/4vyjg
Carrington, M.J., Neville, B.A. & Whitwell, G.J. (2010). Why Ethical Consumers Don’t Walk Their Talk: Towards a Framework for Understanding the Gap Between the Ethical Purchase Intentions and Actual Buying Behaviour of Ethically Minded Consumers. Journal of Business Ethics, 97, 139–158. https://doi.org/10.1007/s10551-010-0501-6
Carrión Bósquez, N. G. & Salinas Salinas, B. V. (2021). El consumo verde: un aporte teórico desde la teoría del comportamiento planificado. Visión empresarial, (11), 97-114. https://doi.org/10.32645/13906852.1068
Chamorro Mera, A. (2003). El etiquetado ecológico: un análisis de su utilización como instrumento de marketing. [Tesis Doctoral]. Universidad de Extremadura. https://dehesa.unex.es/server/api/core/bitstreams/18d7cf17-7756-4524-88fb-25edf6c67164/content
Chamorro, A. & Bañegil, T. M. (2006). Green marketing philosophy: A study of Spanish firms with ecolabels. Corporate Social Responsibility and Environmental Management, 13(1), 11-24. https://doi.org/10.1002/csr.83
Creswell, J. W., & Plano Clark, V. L. (2017). Designing and conducting mixed methods research. Sage Publications. https://www.cambridgeenglish.org/Images/735110-studies-in-language-testing-volume-43.pdf#page=53
De León Long, A. I., & Martínez, V. M. (2025). La huella del marketing ecológico en la responsabilidad social empresarial de las organizaciones. Experior, 4(2), 152-164. https://doi.org/10.56880/experior42.4
Delmas, M. A., & Burbano, V. C. (2011). The drivers of greenwashing. California management review, 54(1), 64-87. https://doi.org/10.1525/cmr.2011.54.1.64
Dodds, W. B., Monroe, K. B., & Grewal, D. (1991). Effects of price, brand, and store information on buyers’ product evaluations. Journal of marketing research, 28(3), 307-319. https://doi.org/10.1177/002224379102800305
Fairclough, N. (1995). Critical discourse analysis. In The Routledge handbook of discourse analysis (11-22). Routledge. https://n9.cl/e49rd
Fishbein, M., & Ajzen, I. (2011). Predicting and changing behavior: The reasoned action approach. Psychology press. https://doi.org/10.4324/9780203838020
Fletcher Calipolitti, N., Saavedra Núñez, R. & de León Jaén, O. (2025). Marketing verde, "optimizando modalidades de consumo esenciales en la sostenibilidad". Impresoluciones.
Gali, J. M. (2013). Marketing de sostenibilidad. Profit Editorial.
ISO. (1996). ISO 14001. Environmental management systems. Specification with guidance for use. https://cdn.standards.iteh.ai/samples/23142/107b51fd1aa94942b7e8e704c6dfa0c1/ISO-14001-1996.pdf
Kotler, P. & Keller, K. (2012). Dirección de marketing. Pearson Educación.
Leonidou, C. N., Katsikeas, C. S., & Morgan, N. A. (2013). “Greening” the marketing mix: Do firms do it and does it pay off? Journal of the academy of marketing science, 41(2), 151-170. https://doi.org/10.1007/s11747-012-0317-2
Likert, R. (1932). A technique for the measurement of attitudes. Archives of Psychology, (22)140, 5-155. https://legacy.voteview.com/pdf/Likert_1932.pdf
Naciones Unidas. (1992). Informe de la Conferencia de las Naciones Unidas sobre el Medio Ambiente y el Desarrollo. Volumen I, Resoluciones aprobadas por la Conferencia. Naciones Unidas. https://docs.un.org/es/A/CONF.151/26/Rev.1(vol.I)
Naciones Unidas. (2020). Objetivos de Desarrollo Sostenible (ODS). Agenda 2030 en América Latina y el Caribe. https://n9.cl/pq4pkd
Nunnally, J. C. (1978). An overview of psychological measurement. Clinical diagnosis of mental disorders: A handbook, 97-146. https://link.springer.com/chapter/10.1007/978-1-4684-2490-4_4
Obermiller, C., & Spangenberg, E. R. (1998). Development of a scale to measure consumer skepticism toward advertising. Journal of consumer psychology, 7(2), 159-186. https://doi.org/10.1207/s15327663jcp0702_03
Ottman, J. & Miller, D. M. (1999). Green Marketing: Opportunity for Innovation. The Journal of Sustainable Product Design, 1(10), 60. http://dx.doi.org/10.5070/G311010346
Peattie, K. (1992). Green Marketing. Pitman.
Peattie, K., & Crane, A. (1995). Green marketing: Legend, myth, farce or prophesy? Qualitative Market Research: An Inter national Journal, 8(4), 357–370. https://doi.org/10.1108/13522750510619733
Pedreschi Caballero, R. J., & Nieto Lara, O. M. (2023). Marketing verde, estrategia sostenible en la responsabilidad social de las empresas del corregimiento de Aguadulce. Centros: Revista Científica Universitaria, 12(1), 97–115. https://revistas.up.ac.pa/index.php/centros/article/view/3483
Polonsky, M. J. (1994). Green marketing regulation in USA and Australia: The Australian checklist. Greener Management International, 44-52. https://escholarship.org/content/qt49n325b7/qt49n325b7.pdf
Quintero, B. (2024). Publicidad verde y el comportamiento de los consumidores. Revista Contacto, 4(2), 240-248. https://doi.org/10.48204/contacto.v4n2.6689
Sánchez Castañeda, J. (2014). Contextualización y enfoques en el estudio de comportamientos proambientales o ecológicos con miras a la perfilación del consumidor verde. Suma de Negocios, 5(10), 34-39. https://doi.org/10.1016/S2215-910X(14)70007-2
Schwartz, S. H. (2012). An overview of the Schwartz theory of basic values. Online readings in Psychology and Culture, 2(1), 11-20. https://doi.org/10.9707/2307-0919.1116
Sennett, R. (2006). La cultura del nuevo capitalismo (Vol. 349). Anagrama.
Sweeney, J. C., & Soutar, G. N. (2001). Consumer perceived value: The development of a multiple item scale. Journal of retailing, 77(2), 203-220. https://n9.cl/4zqboi
UN. (1987). Report of the World Commission on Environment and Development: Our Common Future. http://www.un-documents.net/our-common-future.pdf
UNESCO. (1975). La Carta de Belgrado. Un marco general para la educación ambiental. Unesco. https://unesdoc.unesco.org/ark:/48223/pf0000017772_spa/PDF/017772spab.pdf.multi
Uribe Arévalo, A. J. (2023). La responsabilidad del marketing verde. Tendencias, 24(2), 288-306. https://doi.org/10.22267/rtend.232402.236
White, K., Habib, R., & Hardisty, D. J. (2019). How to SHIFT consumer behaviors to be more sustainable: A literature review and guiding framework. Journal of marketing, 83(3), 22-49. https://doi.org/10.1177/0022242919825649
Downloads
Published
Issue
Section
License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
You are free to:
- Share — copy and redistribute the material in any medium or format
- Adapt — remix, transform, and build upon the material
- The licensor cannot revoke these freedoms as long as you follow the license terms.
Under the following terms:
- Attribution — You must give appropriate credit , provide a link to the license, and indicate if changes were made . You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
- NonCommercial — You may not use the material for commercial purposes .
- No additional restrictions — You may not apply legal terms or technological measures that legally restrict others from doing anything the license permits.




